Facial skin cover with caviar


This mask is loved by many Hollywood stars for its effectiveness and even approximately elitism. Of the the cover is good fish roe.

The fish, however, may be a, not necessarily the "star" of sorts. Most importantly, the fish was good.

For doing covers, but 1 teaspoon of caviar will must 1 soup spoon Spoon a oil, preferably olive or almond.

A butter and egg need mash to a shine paste and let stand about the size of a quarter of an hour.

Then add half of a mask of egg yolk.

All recently nicely mix and applied to the face and neck skin.

Time of the mask - Thirty minutes. So carefully remove the excess with a gentle cotton swab or paper jack-towel on a massage lines.

Good eggs can be replaced with a little loss of efficiency masks salted.

This cover is suitable for all skin types.

If the skin is too female, do not throw in oil to a mask, and a yolk will be better to replace a slightly beaten egg.

Resembling articles:

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